Monday, September 28, 2015

Recipe of the Week : Crockpot Cheeseburgers

Fall is here! with temperatures falling we all miss the grill. Here is a way easy remedy!

Crockpot / Dinner

Contributed by


1½ lbs Lean Ground Beef
3 Cloves Garlic- Pressed and Divided
¼ tsp Salt
½ tsp Pepper
8 oz Velveeta Cheese- Cubed (or a tad bit more for a cheesier sandwich)
2 Tbsp Milk
1 Onion- Finely Chopped Onion
Hambuger buns

Brown the ground beef with the onion and garlic in a skillet. Once browned, add the beef to the crockpot with the remaining ingredients. Cook on low for 5-6 hours. Serve on hamburger or pretzel buns with toppings of your choice.

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